It is with an immense pleasure that the team of L’Apogée Courchevel and myself are welcoming you for this second season on the heights of Courchevel 1850.
Guests can find now Le Comptoir de L’Apogée transformed, with a sushi counter named "Koori" and exquisite french flavours both created by our executive chef Jean-Luc Lefrançois.
Designer Joseph Dirand has reimagined Le Bar de L’Apogée and introduces a Cigar Lounge that envelops all in a relaxed geniality. A colonnade of boutiques now host exclusive jewellery, fashion and cosmetic brands for some extra glitter on our pristine slopes.
Our swimming pool and Le Spa de L’Apogée provide the ultimate in soothing relaxation, while our Mini VIP 1850 and Freestyle 1850 clubs continue with their energetic and fabulous entertainment for our young guests.
Duarte Bon De Sousa