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The high point on Courchevel 1850


Dear guest(s),

As the snow melts away and our season draws to a close, the team at L'Apogée Courchevel and I move to the French Riviera to throw open the doors of our sister properties, Château Saint-Martin & Spa and Hotel du Cap-Eden-Roc. Here we are ready to give you the warmest welcome in another chic summer filled with sun and pleasure.

Meanwhile we look back on our second season at the top of Courchevel and the interesting changes we made, which definitely added to our guests’ experience. Our new Japanese counter, "Koori" opened, orchestrated by sushi masters of the highest caliber who presented extraordinary Japanese specialties. Meanwhile Jean-Luc Lefrançois and Eve Moncorger, our indispensable chef pâtissière, expressed their individual creativity to resounding applause at Le Comptoir de L’Apogée.

Finally the remarkable work of Parisian designer Joseph Dirand evidently made Le Bar de L’Apogée and the Cigar Lounge, the new “places to be” in Courchevel.

As plans for 2016 are already underway we can promise you new amusements when you return next season on December 11, 2015, until then we thank you for the unique moments we all spent together in pursuit of excellence.

Duarte Bon De Sousa

General Manager
L'Apogée Courchevel